This week we’ve added 5 new items to our inventory including cherry puree, New England unsliced lobster brioche roll, jumbo cheese ravioli and more…

This week we’ve added 5 new items to our inventory including cherry puree, New England unsliced lobster brioche roll, jumbo cheese ravioli and more…
This week we’ve added 4 new items including sliced bold pepperoni, all natural bacon one, roasted chicken topping and more…
Maple-flavored bacon, cheddar cheese and crispy chicken strips melted into mouthwatering harmony with a waffle iron. Looks like lunch, tastes like breakfast!
A delicious and unique brunch offering your customers will remember. Inspired by the growing trend in “bowl” dishes and loaded with international appeal, this dish will spice up your mid-morning menu.
Crunchy, hearty bacon on top of fluffy waffles, drizzled in gooey maple syrup, this dish is the right amount of savory and sweet for your brunch menu.
Applewood smoked bacon with roasted tomatoes, frisee and a fried egg sunny side up.
This week we’ve added 7 new items to our inventory including sliced peaches, jalapeno cheddar bratwurst, applewood smoked bacon bbq sauce and more…
Bacon, spicy heat, tequila… what more can anyone ask for? This refreshing cocktail is ready to stand out on your signature drinks menu!
Bacon goes with everything, right? Add some savory flavor to your Old Fashion with this sweet and salty infusion featuring Hormel bacon.
DeIorio’s Dough Flat is a convenient option to create a delicious calzone. Using a thawed dough flat, ingredients are placed on one side of the flat, then the dough is folded over creating a pocket, edges are sealed, slashed to vent, then baked.
The Cobb salad is said to have originated at the Brown Derby restaurant in Los Angeles way back in the 1930s. It is poster child for composed salads, where the ingredients are decoratively arranged rather than tossed, the Cobb is beautiful when the ingredients are presented in rows.
This crowd pleasing appetizer is sure to satisfy your spicy and savory craving. Everything is better wrapped in bacon.
This epic burger is a mouth-watering mouth full. Featuring a fresh Angus beef patty topped with crumbled bleu cheese, bacon, lettuce, tomato, and buffalo wing sauce on a toasted bun.
Classic ingredients, smoky bacon and Monetary Jack cheese between two grilled flour tortillas. Your customers are going to love this easy to prepare quesadilla. Perfect as an appetizer or as an entree when served with a side of Spanish rice and sour cream.
The ultimate combination of two breakfast favorites… Pancakes and Bacon!
This week we’ve added 8 new items to our inventory including lemonade drink concentrate, white cheddar macaroni and cheese, grouper fillets and more…
Add more “craveability” to your menu with this remarkably tender, buttery bacon that delivers a satisfying, unforgettable bite.